Cart 0

Superfood Raw Fudge Chocolate Cups

Sandra Giraldo

Ingredients
1/4 cup coconut oil
1/4 cup cacao butter (can use coconut oil but have to keep refrigerated)
1/2 cup Enjoyful Foods Superfood Cacao Mix
1/4 cup almond butter (use tahini or sunbutter for nut free)
1/4 cup maple syrup
1/4 tsp salt
Directions
Melt coconut oil and cacao butter in a double boiler, when melted add the rest of ingredients and mix well to combine.
Place in cup molds. Add any desired toppings. Refrigerate until hard.


Older Post Newer Post


Leave a comment

Please note, comments must be approved before they are published

Sale

Unavailable

Sold Out